豚肉と春野菜のうま塩炒め

Stir-fried pork and vegetables (canola, cabbage, carrot, and onion) with salty sauce

ブロッコリー玉子サラダ

Broccoli and egg salad dressed with mayonnaise

筍の土佐煮

Simmered bamboo shoots with Katsuobushi

いちご杏仁

Almond Jelly with strawberry sauce

こく旨！白湯ラーメン

Baitang soup ramen (topped with Char-siu pork, seasoned bamboo shoots, boiled egg, and canola)

鶏天菜の花うどん

Udon noodles topped with chicken tempura, canola, and chopped Welsh onion

鶏天菜の花そば

Soba noodles topped with chicken tempura, canola, and chopped Welsh onion