豚肉と野菜の旨辛炒め

Stir-fried pork and vegetables (cabbage, onion, carrot, and leek) with spicy sauce

白身フライのチリ玉

Fried white fish with egg sauce and chili sauce

ブロッコリーとひじきのマヨ和え

Broccoli, hijiki, soybeans, and carrot with mayonnaise

揚げワンタン麺（白湯スープ）

Baitang soup ramen topped with fried wonton (with spinach, and chopped welsh onion)

ゆず塩ちゃんこうどん

Udon noodles in yuzu-pepper-flavored salty soup with pork, napa cabbage, and root vegetables